Description: Explore the world of fine dining with the March 1989 issue of Gourmet Magazine. This edition takes you on a journey to the Islands Off The Great Barrier Reef, where you can experience the ultimate in delicious living. Written in English, this publication is a must-read for food enthusiasts and those who love to explore different cultures. Indulge in the rich history of cuisine and discover the unique flavors of the Islands Off The Great Barrier Reef through this magazine. The publication is perfect for collectors and enthusiasts who want to add a piece of history to their collection. Get your hands on this rare edition of Gourmet Magazine and take a culinary journey like no other. Please pay for your item within 24 hours of auctions end. All auctions are shipped individually with separate tracking numbers.
Price: 6 USD
Location: San Francisco, California
End Time: 2024-09-05T20:16:06.000Z
Shipping Cost: 4.87 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Publication Month: March
Publication Year: 1989
Language: English
Publication Name: Gourmet